From Sarah we have this link to this cool NPR story on What the World Eats which looks at the book “Hungry Planet”, a photographic study of families from around the world, revealing what people eat during the course of one week. Each family’s profile includes a detailed description.
Head to the story and then check out the differences between The Aboubakars of the Breidjing Refugee Camp in Chad and The Revises of North Carolina.